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	<title>Comments on: Vietnamese Steamed Buns (banh Bao)</title>
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	<description>Cooking our way from Ho Chi Minh to Hanoi!</description>
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		<title>By: Vietnam Food &#124; Vietnamese Recipes</title>
		<link>http://vietnamese.kumain.com/vietnamese-steamed-buns-banh-bao/comment-page-1/#comment-78</link>
		<dc:creator>Vietnam Food &#124; Vietnamese Recipes</dc:creator>
		<pubDate>Tue, 01 Dec 2009 02:43:01 +0000</pubDate>
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		<description>[...] Banh bao Steamed bun dumpling that can be stuffed with onion, mushrooms, or vegetables. Bánh bao is an adaptation from the Chinese baozi to fit Vietnamese taste. Vegetarian banh bao are also available. Vegetarian bánh bao are popular food in Buddhist temples. Typical stuffings for bánh bao include slices of marinated xá xíu (BBQ pork from Chinese cooking) meat, tiny boiled quail eggs, and pork. [...]</description>
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